填空题
Operation of the Electric Cooker | |
Methods | Notes |
Measure the volume of rice correctly with the provided measuring cup | · The volume of the provided measuring cup is about 0.18kg. · Wash the rice in a separate bowl, then put it into the inner pot. |
Wash the rice, then ad- just water level. Put the inner pot in the body | · Adjust the water volume according to your choice. · Adjust the water level on a level place. Smooth the rice surface. · Wipe the outside of the inner pot dry before putting it in the body. |
Cook | · Select the menu by pressing the COOK Key. · The rice does not need to be kept in water before actual cooking. · When cooking is almost complete and steaming begins, the time remaining will appear, for example, 8 minutes. |
After beep sound, warm | · After cooking, warming starts and the displaying will start from o h. When it reaches 19 h, the display will change to the current time even though the warming continues. · Stir the rice well after cooking. |