单项选择题

FERMENT:

A. limpidness
B. equanimity
C. simplicity
D. clarity
E. firmness
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单项选择题
DIN:
A. ponderousness
B. core
C. tranquility
D. relaxation
E. acuity
单项选择题
Which of the following best describes the organization of the passage
A. A hypothesis is described, challenged by a second hypothesis, then disproved by research.
B. A hypothesis is described, then confirmed by research, disproving a second hypothesis.
C. A hypothesis is described, then established by research, then replaced by a second hypothesis.
D. A hypothesis is described, then modified through research, then compared with a second hypothesis.
E. A hypothesis is described, then abandoned after research, and replaced with a second hypothesis.
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